Welcome to Ga French Bakery & cafe, a cherished establishment founded in 1999 by Oliver, a passionate French baker dedicated to preserving the artistry of traditional French baking.

In March 2023, this beloved bakery found new ownership, and a commitment was made to honor the rich heritage and authentic recipes that have delighted our patrons for decades.

Our philosophy revolves around preserving the essence of genuine French baking while fostering growth and expansion to enhance the bakery’s offerings and customer experience. Our focus remains steadfast on maintaining the quality, taste, and aroma that define our delectable pastries, bread, and confections.

We continue to evolve, not only by embracing the traditions that have made us a local favorite but also by seeking innovative ways to elevate the experience for our valued customers.

Our commitment to our community goes beyond delivering exceptional baked goods. We aspire to create a warm, inviting space where friends and families can savor moments of joy, whether it’s through our freshly baked croissants, the comforting aroma of baguettes, or the sweet delight of our artisanal pastries.

We invite you to join us on this journey as we blend the time-honored traditions of French baking with a vision for a thriving future.

Thank you for being a part of our story, and we look forward to serving you with the same dedication, warmth, and delicious creations that have defined Ga French Bakery & cafe for over two decades.